Kitchens are one of the hardest rooms to keep organized. Not only do you need places to store appliances and other cooking equipment, it’s where you store the items you eat on and with as well, not to mention food and other various knick-knacks.
Add in needing counter space to prep meals, and even the largest kitchen can sometimes feel too small. So, how do you keep a kitchen organized when it seems that the old motto “a place for everything and everything in its place” is impossible to achieve? You make yourself more places, of course. Read on to find out how.
Canned Good Storage
Magazine holders are perfect for storing those canned goods.
A simple thing like folding your plastic bags can save you tons of space.